Celebrate the Christmas Season in style !
The Hundred House Christmas Fayre Menu 2019
Available in our restaurant from 1st December, as well as our full A la Carte Menu
Sweet Spiced Pumpkin Soup, Toasted Almonds, Lemon Burnt Butter (v)
Rich Chicken Liver Pate with Warm Brioche & Onion Chutney
Butternut Squash Tartlet, Goats Cheese, Caramelised Onion, Walnuts and Thyme (v)
Coriander Cured Salmon, Thai Fishcake, Beansprout Salad with Carrot & Ginger Oil
Confit Duck Leg, Smoked Bacon Bubble and Squeak, Sage and Orange Jus
Traditional Roast Turkey, Chestnut & Sage Stuffing, Chipolata Bacon Rolls, Roasted Roots, Mash & Savoury Gravy
Brisket of Bridgnorth Beef, marinated in fresh herbs and slowly roasted until tender. Served with Shallots & Red Wine Sauce & mini Yorkshire Puddings
Herb Crusted Hake Fillet, Fennel, Chowder & Dill
Thyme Roasted Pheasant Breast carved over Red Wine, Mushroom & Shallot Casserole.
Bean, Mushroom & Squash tortillas served with Stir Fried Vegetables and Cous Cous (v)