Using the finest local Game, all sourced within a 10 mile radius of The Hundred House.

 

Don’t miss out on the first Game Night of the season! Call today to book a table on 01952 580240

Game Night

Friday 15th November 2019 – 3 Course Menu for £26.95

 

Starters

Roasted Celeriac and Cider Soup with Artichoke Crisp and Sage Beurre Noisette

Hot Venison Meatloaf Flavoured with Juniper and Thyme, Boston Beans, Crispy Hens Eggs and Raspberry Vinegar Syrup

Warm Salad of Smoked Pigeon with Peas and Garlic Cream, Lardons and Jerusalem Artichoke, Gooseberry Jus

Rich Venison and Game Terrine wrapped in Bacon with Asian Pear Chutney and Brioche

Beetroot Cured Salmon, Juniper Crackers, Roasted Golden Beetroot and Beetroot Focaccia

 

Mains

Rabbit, Mushroom, Tarragon & Leek Pie with Creamy Cider Sauce & Shortcrust Pastry

Game Sausages with Rosemary, Cranberry & Orange, Roast Onion, Mash, Stout & Onion Gravy

Wild Boar Cassoulet, Chorizo Sausage, Garlic and Parsley Breadcrumb, Tomato and White Beans

Roast Crown of Partridge, Bread Sauce Puree, Mini Tart of Confit Leg and Parsnip, Tarragon Jus

Pheasant Breast, Sage and Orange Stuffing with Pearl Barley and Chestnut Risotto

Steamed Suet Pudding of Mixed Game and Red Wine Sauce, Braised Red Cabbage and Whole grain Mustard Mash

 

Dessert

Rich Chocolate Dark Chocolate and Blueberry Roulade with White Chocolate and Mint Ice Cream

Black Cherry Coconut Macaroon Tart with Black Cherry Ice cream

Baked Rice Pudding with Plum Compote

Apple Tart Tatin with Toffee Apple Crunch Ice cream 

 

 

Always a sell out so please book now to avoid disappointment!

Please call us on 01952 580240 to book or for more information.