When we asked you what would be your favourite Gourmet night, Italian Night was the hands down winner and our last event sold out very quickly!

Our menu is all cooked from scratch onsite, by Head Events Chef, Andy Readyhough, who has an absolute passion for Italian cuisine, living in Italy for several years, he really did learn authentic recipes and styles!

Only £52.95 per ticket, for 7 gorgeous courses AND an arrival drink of either Aperol Spritz, Prosecco or a non-alc Spritz, this evening is a steal and sure to sell out quickly!

Covers are limited and the table is yours for the night (we aren’t relaying tables), so don’t delay!

As this is a set course menu, regretfully, we can not cater for all dietary requirements on this occasion, however we will have a vegetarian Menu (coming soon), which must be pre-ordered.

Bring the decadence to your Friday night in our stunning 17th Century oak beamed Barn, complete with 1000’s of twinkling fairy lights and 7 courses of fabulous Italian treats!

See our Menu & FAQ’s below or give the team a bell on 01952 580240, should you need more information.

Everything you need to know…

This is a ticketed event, to purchase tickets please use the link in the box above “Buy Tickets Here”.

Tables are mixed, so if you’re planning to come as a party with friends or family, please ensure you either purchase tickets together OR call 01952 580240 and ask for our Events Manager Gemma, so we can make sure that you are sat together on the table plan.